Soni Recipes

A recipe is a set of instructions that describes how to prepare or make something, especially a culinary dish. Don't have a lot of time to spend on dinner? Try one of these fast recipes that take just 15-30 minutes or less of hands-on work.

Friday, August 21, 2015

Sambar Recipe

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Sambar Recipe Preparation Time: 40-45 Minutes Serves: 3-4 Persons Ingredients:- Tuvar dal – 1 cup Brinjal – 1 small (o...

Rice Noodles Recipe

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Rice Noodles Recipe Ingredients:- For Seasoning: peanuts - 1 tbsp chana daal - 1 tbsp urad daal - 1/2 tbsp mustard - 1/2 t...
Monday, August 17, 2015

Cauliflower And Brinjal Curry

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Cauliflower And Brinjal Curry Preparation Time: 30 minutes Serves: 5-6 Persons Ingredients:- Cauliflower, cut into small ...

Coconut Burfi Recipe

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Coconut Burfi Recipe Ingredients:- Grated coconut - 1 cup Sugar - 3/4 cup + 1 tbsp Ghee - 2 tsp Cardamom powder - 1/4 tsp

Cabbage Kofta Curry

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Cabbage Kofta Curry Ingredients:- For Koftas: 1/2 medium size Cabbage Shredded 2 tbsp Besan or all Purpose flour Oil for fryin...
Tuesday, August 11, 2015

Surti Undhiyu Recipe

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Surti Undhiyu Recipe Serves: 6-7 Persons Ingredients:- Surti Papdi (small one) - 300 grams Pink Yam-cut into chunks - 100 g...

Naan Recipe

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Naan Recipe Ingredients:- 3 cups self-raising flour (maida) 1 tbsp oil 2 tbsp butter 1/2 cup curds fresh salt to taste 1/2 t...
Monday, August 10, 2015

Kesar Badam Pista Kulfi

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Kesar Badam Pista Kulfi Preparation Time: 50 Minutes Serves: 6 Persons Ingredients:- Creamy milk – 8 cups Green Cardamom – 1...

Sweet Khaja Recipe

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Sweet Khaja Recipe Serves: 6-7 Persons Ingredients:- Maida/All purpose flour - 1.5 cups Ghee - ¼ cup Oil - 1 tbsp Sugar - ½ t...

Home made Paneer Recipe

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Home Made Paneer Recipe Ingredients:- 6 litres milk 1 small cup vinegar 1 cheese cloth (or similar)
Friday, August 7, 2015

Indian Veg Puffs Recipe

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Indian Veg Puffs Preparation Time: 50 Minutes Serves: 4 people Ingredients:- 1 pack of Frozen Malaysian Paratha 1 Potato boil...

Dahi Vada Recipe

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Dahi Vada Serves: 4-5 Persons Ingredients:-  For Vada: Green grams dhal (moong dhal split) - 200 gms Plain yogurt - 250 gms ...
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