Sesame Seed Balls Recipes

Sesame Seed Balls Recipes

Ingredients:-

• White Sesame seeds -100 grams
• Jaggery -100 grams
• Ghee - 1 tsp

 
Method:-

1. Dry roast sesame seeds in a pan on medium heat stirring continuously.
2. Roast till it changes color to brown and the seeds pop up.
3. Take half a cup of water melt jaggery and filter its impurities.
4. Heat 1 tsp of ghee in a pan.
5. Add filtered jaggery, heat till it thickens and changes color.
6. When it thickens add the sesame seeds to it and mix well.
7. Remove from gas.
8. Then grease yours hands with ghee and make balls out of it when it is still hot.