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Tuesday, June 30, 2015

Coffee and Walnut Cake Recipe


Coffee and Walnut Cake


Coffee Walnut Cake Ingredients:
  • Butter, softened – 200 gms
  • Golden castor sugar – 200 gms
  • Eggs, beaten - 4
  • Self raising flour -200 gms
  • Chopped walnuts – 50 gms
  • Coffee essence (may use some strong instant coffee) – 1 tbsp

Brocccoli & Almond Soup Recipe

Brocccoli & Almond Soup


Serves -  3-4 Persons

Ingredients:
  • Broccoli - 400 gms
  • Celery - 2 inch stalk
  • Almonds - 10-12
  • Low fat milk - 1 cup
  • Salt - To taste
  • White pepper powder - to taste

Spicy Bhindi Recipe

Spicy Bhindi 

Serves -  3 - 4 Persons

Indian Kalakand Recipe

Kalakand

Kalakand Ingredients:
  • 2 cups full fat milk
  • 1 cup cottage cheese
  • 1/2 cup sugar

Wednesday, June 24, 2015

Kadai Chicken Recipe

Kadai Chicken

Kadai Chicken Ingredients:
  • Whole Chicken 1 no.
  • Medium Tomatoes 8-10 nos.
  • Coriander leaves 2 tbsp.
  • Medium onions 2 nos.
  • Garlic paste 2 tbsp.
  • Ginger, finely chopped 2 tbsp.
  • Dry red chilies 6-8 nos.
  • Chopped green chilies 8 nos.
  • Red chili powder 1 tsp.
  • Whole Coriander (dhania) 1 tbsp.
  • Garam masala powder 1 tsp.
  • Coriander powder (dhania powder) 1tsp.
  • Whole Garam masala 1 tsp.
  • Oil 2 tbsp.
  • Salt As per taste

Chicken and corn soup Recipe

Chicken & Corn Soup

Ingredients:
  • 1 tablespoon vegetable oil
  • 100 g boneless, skinless chicken breasts cut into small pieces
  • 1 clove garlic, finely chopped
  • 1 cm piece ginger, finely chopped
  • 1 tbsp corn flour
  • 600 ml hot chicken stock
  • 100 g sweet corn
  • 1 egg
  • 1 tablespoon fresh lemon juice
  • Shredded spring onions, shredded, to garnish
  • Dark soy sauce
  • Toasted sesame seeds, to garnish

Dal Makhani Recipe


Dal Makhani


Ingredients:
  • 1 1/2 cups toor dal, washed and drained
  • 2 tomatoes, medium sized, cut into large pieces
  • A pinch of turmeric powder
  • 2 tsp coriander leaves, chopped

Saturday, June 20, 2015

Corn Bhel Recipe

Indian Corn Bhel Recipe


Corn Bhel Ingredients :
  • Boiled corn pods - 1 cup
  • Ginger, grated - 2 tsp
  • Green chili, chopped - 1 tsp
  • Capsicum, red an green chopped - 2 tsp
  • Tomatoes, chopped - 1
  • Onions, chopped - 2
  • Salt - to taste
  • Coriander leaves, chopped - to garnish
  • Cheese cube, grated - 1
  • Oil/Butter - 1 tsp

Bread Rolls Recipe

Bread Rolls Recipe


Preparation Time:  25 to 30 minutes
Serves:  4 - 5  Persons


Bread Rolls Ingredients:
  • Bread slices – 12
  • Mashed boiled potato – 2 cups
  • Chili powder – 1 tsp OR Chopped green chili – 1 tsp
  • Coriander leaves – 1 tbsp
  • Ginger-garlic paste – 1 tsp (optional)
  • Salt to taste
  • Water – 2 cups
  • Oil to deep fry

Split Pea Soup Recipe


Split Pea Soup Recipe


Cooking Time -  40 to 45 minutes
Preparation Time - 10 to 15 minutes
Microwave Setting - Full – 100%

Split Pea Soup Ingredients:
  • Green or yellow split peas – 225 gms
  • Boiling water – 1.25 litres
  • Bacon rashers, rind removed, chopped – 2
  • Onion, finely chopped - 1
  • Celery stick, finely chopped - 1
  • Butter – 15 gms
  • Fennel seed – ½ tsp
  • Stock – 1 tbsp
  • Salt – to taste
  • Freshly ground black pepper
  • To garnish:
  • Single cream
  • Celery leaves (optional)

Shahi Paneer Recipe


Shahi Paneer Recipe
 

Preparation Time: 45 to 50 minutes.
Serves:  5 - 6 Persons

Shahi Paneer Ingredients:
  • 250 gms. paneer (cottge cheese)
  • 3 tbsp. ghee or butter
  • 1 onion chopped into strips
  • 1/2" piece ginger chopped fine
  • 2 green chillies chopped fine
  • 4 tomatoes chopped fine
  • 2 cardamoms crushed
  • 1/4 cup beaten curd
  • 1/2 tsp. red chilli powder
  • 1/2 tsp. garam masala
  • salt to taste
  • 1/2 cup milk
  • 2 tbsp. tomato sauce
  • To garnish:
  • 2 tbsp. grated paneer
  • 1 tbsp. chopped coriander

Tandoori Chicken Recipe

Tandoori Chicken Recipe

Serves:  3 - 4 Persons

Tandoori Chicken Ingredient:
  • 6 pieces Thawed chicken, skinned
  • 2 tsp Ground Coriander
  • 2 tsp Masala (Tandoori paste is available)
  • to taste Red pepper powder
  • Dash Garlic powder
  • to taste Salt
  • 1 tsp Ground jeera
  • Soy sauce (or yogurt)
  • (needed only if tandoori masala is used)

Tuesday, June 16, 2015

Mango Shrikhand Recipe

Mango Shrikhand Recipe


Preparation Time - 50 to 55 minutes

Serves  -  6 - 7


Mango Shrikhand Ingredients:
  • Yoghurt – 1 kg
  • Sugar – 100 gms
  • Mango pulp – 5 tbsp
  • Mango cubes – 2 large
  • Mint leaves to garnish

Spiced Cauliflower Soup Recipe


Spiced Cauliflower Soup Recipe



Preparation Time - 45 to 50 minutes

Serves  -  5 - 6 Persons

Cauliflower Soup Ingredients:
  • Cauliflower, chopped - 1 small
  • Potato, diced - 1 large
  • Onion, chopped - 1
  • Oil - 1 tbsp
  • Garlic, crushed - 1 clove
  • Fresh Ginger, grated - 1 tbsp
  • Turmeric Powder - 2 tsp
  • Cumin Seeds - 1 tsp
  • Black Mustard Seeds - 1 tsp
  • Coriander Powder - 2 tsp
  • Vegetable stock - 4 cups
  • Natural Low Fat Yoghurt - 1 ¼ cups
  • Salt & Black Pepper - to taste
  • Fresh Coriander - to garnish

Missi Roti Recipe


Missi Roti Recipe

Preparation Time - 30 to 35 minutes
Serves -  4 - 5 Persons


Missi Roti Ingredients:
  • Gram flour (besan) – 1 cup
  • Whole wheat flour – 1 cup
  • Green chilly, seeded, chopped – 1
  • Finely chopped onion – ½
  • Chopped fresh coriander – 1 tbsp
  • Ground turmeric – ½ tsp
  • Salt – ½ tsp
  • Oil – 1 tbsp
  • Lukewarm water – 2/3 cup
  • Unsalted butter or ghee, melted – 3 tbsp

Monday, June 15, 2015

Pista Burfi Recipe

Pista Burfi Recipe


Pista Burfi Ingredients:
  • 1/2 cup sugar (white or brown)
  • 1 cup water
  • 3 tbsp unsalted butter
  • 1 2/3 cup powdered milk
  • 1/3 cup nuts or dried fruits, chopped (optonal)
  • 1/4 tsp powdered cardamom
  • 1/2 cup raw pistachio nuts, blanched and finely chopped
  • 1 tsp rose water (or a few drops rose essence)
  • 3 tbsp blanched pistachios, slivered, for garnish

Chicken Biryani Recipe


Chicken Biryani Recipe




Chicken Biryani Ingredients:
  • Chicken - One & half kgs
  • Basmati Rice - One and half kgs
  • Oil - 600 gms
  • Ginger Garlic Paste - 300 gms
  • Chilli Powder - 50 gms
  • Green Chillies - 15 pieces (medium sized)
  • Tomato - 500 gms (Ripe NattuThakkali)
  • Mint - 1 small bunch
  • Coriander - 2 small bunches
  • Cloves - 8 pieces
  • Cinnamon - 1 medium sized stick
  • Cardamon - 5 pieces
  • Onion - 250 gms
  • Lemon - 2 nos.
  • Curd - 1 ltr.
  • Salt - as per taste

Banana Roti Recipe


Banana Roti Recipe

Banana Roti Ingredients:
  • 1/2 kilo White flour
  • 3 tbsp oil
  • 1/2 tsp salt
  • 1 cup water
  • 1 banana (sliced)
  • Sweetened Condensed Milk
                                 

Suji Upma Recipe


Suji Upma Recipe

Suji Upma Ingredients:
  • Suji    -    100 g.
  • Ghee/Oil -   20 g.
  • Tomatoes  -  20 g.
  • Potatoes  -  20 g.
  • Green peas - 20 g.
  • Cauliflower - 20 g.
  • Onion    -    20 g.
  • Coriander leaves - 20 g.
  • Curry leaves   -   20 g.
  • Black gram dal  -  25 g.
  • Green chilies  -   5 g.
  • Spices  -   As per taste
  • Mustard seeds   -   5 g.

Corn Masala Rice Recipe

Corn Masala Rice Recipe


Preparation Time - 45 to 50 minutes
Serves - 3-4 Persons



Corn Masala Rice Ingredients :
  • Basmati rice – 1cup
  • Corn kernels – 1 cup
  • Green peas – 1 cup
  • Cashews halved, 10 -12
  • Chili Powder – 1 tsp
  • Sambar masala – 1 tsp
  • Garam masala – ½ tsp
  • Sugar – 1 tsp
  • Turmeric powder – ¼ tsp
  • Salt to taste
  • Juice of 1 lemon
  • Oil or ghee – 2 tbsp
  • Cumin seeds – ½ tsp
  • Mustard seeds – ½ tsp

Spicy Mango Pickle Recipe


Spicy Mango Pickle Recipe


Mango Pickle Ingredients:

  • Medium raw firm mangoeschopped in chunks – 3
  • Crushed mustard seeds - 1 tbsp
  • Crushed fenugreek seeds - ½ tbsp
  • Aniseed – ¼ tbsp
  • Red chili powder - ½ cup
  • Salt - ½ cup
  • Turmeric powder - 1/5 cup
  • Oil (any refined oil) – 1 cup
  • Glass, china or earthen pickle jar

Saturday, June 13, 2015

Khaman Dhokla Recipe


Khaman Dhokla Recipe

Preparation Time - 45 to 50 minutes
Serves  -  7 to 8 Persons


Khaman Dhokla Ingredients:
  • Rice - 1 cup
  • Horse bean - 1 cup
  • Split green gram - 1 cup
  • Sour buttermilk - 3 cups
  • Green chilies crushed fine - 2
  • Ginger grated fine - ¼ tsp
  • Soda bicarb - ½ tsp
  • Oil - 2 tbsp
  • Red chili powder - 2 to 3 pinches
  • Coriander finely chopped - ½ tbsp
  • Salt to taste

Wednesday, June 10, 2015

Paneer Korma Recipe

 Paneer Korma Recipe


Paneer korma Ingredients:
  • 250 gms Cottage Cheese (Paneer) How to make paneer
  • 4 Tomato (Tamatar)
  • 3 Onion (Pyaj)
  • 1 " long piece Ginger (Adrak)
  • 2 Green Chilly (Hari Mirch)
  • 1 cup Mava
  • 1 cup Cream (Malai)
  • 1/2 tsp Red Chili Powder (Lal Mirchi)
  • 1/4 tsp Turmeric (Haldi)
  • 1/2 tsp Garam Masala
  • 2 tblsp Clarified Butter (Ghee)

Ras Malai Recipe


Ras Malai Recipe



Ras Malai Recipe Ingredients:
  • Ricotta Cheese 2 lb. 
  • Half and Half 2 qts. 
  • Sugar 2 cups 
  • Cardamom pods 5 
  • Bay leaf 1 
  • Vanilla 1 tsp. 
  • Rose Water To taste (opt.)

Rice Chilla Recipe


Try Indian Best Rice Chilla Recipe 


Preparation Time - 15 to 20 minutes

Serves -  3-4 Persons


Rice Chilla Ingredients :
  • Leftover rice – 1 cup
  • Gram flour – ½ cup
  • Water – 1 cup
  • Oil to shallow fry
  • Turmeric powder – ½ tsp
  • Chopped green chilly – 1 tsp
  • Finely chopped tomato – 1
  • Ginger long strips – 1 tsp
  • Finely chopped onion – 1 medium
  • Salt to taste
  • Finely chopped coriander leaves – 1 tsp

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