Egg Bhurji Recipe

Egg Bhurji Recipe

Ingredients:-

• Hard boiled eggs - 4 nos.
• Cloves - 5 nos
• Peppercorns - 8 nos.
• Garlic - 1 pod
• Ginger - 1 piece
• Onions - 4 nos.
• Tomatoes - 2 nos.
• Chili powder - 1 tsp.
• Salt To taste

Dal Dhokli Recipe

Dal Dhokli Recipe

Ingredients:-

• Tuvar dhal - 250 gms
• Wheat flour - 200 gms
• Green chilies - 3
• Green chili paste - 3 tbsp
• Groundnut - 50 gms
• Cashew nut - 25 gms 2
• Turmeric powder - 1 tbsp
• Mustard seeds - 1 tbsp
• Cloves - 3-4
• Cinnamon - 2
• Tomatoes - 2
• Tamarind - 1 tbsp
• Brown sugar - 100 gms
• Salt - as required
• Garam masala - 1 tbsp
• Ajwain - 1 tsp
• Oil - 4-5 tbsp
• Red chili powder - 2 tbsp
• Asafetida
• Cilantro leaves - 1 ½ cup
• Ghee - 3-4 tbsp

Creamy mushroom soup

Creamy Mushroom Soup

Ingredients:-

• 500g mushrooms
• 90g butter
• 2 medium onions chopped
• 1 clove garlic
• 2 tablespoons plain flour
• 1 liter chicken stock
• 1 sprig of thyme
• 1 bay leaf
• ½ cup cream
• salt and pepper

Apple Jam Recipe

Apple Jam Recipe

Ingredients:-

• 1 kg apple pulp (from 2 kilo apple)
• Sugar - 1 kg
• Citric acid - 6 grams
• Raspberry extract -1 ½ tsp
• Red color - 1 pinch
• Sodium benzoate - 1 ½ grams

Healthy Tomato soup

Healthy Tomato Soup

Preparation time: 7 minutes 

Cooking time: 30 minutes

Serves: 5-6 Persons

Ingredients:-

• 400 grams chopped tomatoes
• ½ teacup yellow moong dal
• 2 teaspoons butter
• 1 finely chopped onion
• 1 tablespoon cornflour or plain flour
• 1 to 2 teaspoons sugar
• ½ teacup warm milk salt and prepper to taste

Tamarind Rice Recipe

Tamarind Rice Recipe

Ingredients:-

• 2 cups basmathi rice
• 1/2 cup tamarind juice
• salt to taste
• 1/2 tsp turmeric powder
• 1/2 tsp jaggery powder
• 1 tsp fenugreek
• a pinch of asafoetida
• 1 tsp mustard
• 1 tsp channa dhal
• 6 red chilly
• 100 gms sesame oil(as needed)
• a bunch of curry leaves
• 1 tsp peanuts

Corn Vegetable Sandwich

Corn Vegetable Sandwich

Ingredients:-

• Sandwich bread - 4 slices
• Butter - to apply on the slices
• Cucumber, finely chopped - 1 tbsp
• Tomatoes, finely chopped - 1 tbsp
• Potatoes, boiled, peeled and finely chopped - 1 tbsp
• Oil - 1 tsp
• Capsicum, finely chopped - 1 tbsp
• Onion, finely chopped - 1 tbsp
• Corn pods, boiled - 1 tbsp
• Cumin seeds a pinch
• Soya sauce - 1 tsp
• Salt and Pepper - to taste
• Tomato Ketchup - to serve
• Mayonnaise - as required

Dal Bati Recipe

Dal Bati Recipe

Preparation Time: 25 minutes


Ingredients:-

• Wheat flour – 1½ cup
• Salt – 1 tsp
• Baking powder – ½ tsp
• Cumin seeds – 1 tsp
• Medium onion chopped - 1
• Green chilies, chopped - 2
• Garlic, chopped – 1 tsp
• Ghee – 1½ tsp
• Melted ghee - ½ cup
• Water – ½ cup
• Gram flour – ½ cup
  

Bread Samosa Recipe

Bread Samosa Recipe

Ingredients:-

• 4 tbsp plain flour (maida)
• 12 pieces of bread
• 2-3 medium size potatoes
• 2-3 green chillies(chopped)
• 1/2 tsp red chilli powder
• 1/4 tsp turmeric powder
• 3-4 flakes of garlic
• 6 tsp green chutney
• 4 tsp tomato ketchup
• salt to taste
• oil to fry

Baingan Bhartha Recipe

Baingan Bhartha

Ingredients:-

• 1 large brinjal
• 2 tablespoons oil
• 1 pinch asafoetida
  
• 1/2 teaspoon cumin seeds
  
• 1 large onion
  
• 1 tablespoon chopped ginger
  
• 1 teaspoon chopped garlic
  
• 1 teaspoon green chillies
  
• 1 large chopped tomatoes
  
• 1 teaspoon chilli powder
  
• 1/2 teaspoon turmeric powder
  
• 1/2 teaspoon garam masala salt

Kesaria Rabri Recipe

Kesaria Rabri

Preparation Time: 1 hour

Serves: 5-6 Persons

Ingredients:-

• Milk – 3 litres
• Sugar – 350 gms
• Kewda (Vetivier) essence – 5 drops
• Pistachio – 20 gms
• Saffron – a pinch
  
• Silver foil (optional) – 2 sheets
  

Malai Kofta Recipe

Malai Kofta Recipe

Ingredients:-

For the Kofta:

• 1 1/2 lb. potatoes
  
• 2 heaped tablespoons each of crumbled paneer,
  
• khoya and thick malai(You can substitute this with
  
• baked ricotta cheese and heavy cream)
  
• 4-5 cashewnuts chopped
  
• 1 tablespoon raisins
• 2-3 finely chopped green chillies
• 1/4 tsp sugar
• 1 tsp coriander powder
  
• 1 tsp cumin powder
• 1 tsp red-chilli powder
  
• 1/2 tsp cardammom powder
  
• Salt to Taste

• 3 tbsp cooking oil/ghee(clarified butter)
  
• Oil for frying the koftas