Yummy Spicy Chicken Fry Recipe

                                          Yummy Spicy Chicken Fry Recipe

Ingredients:-

• Chicken - 1/2 kg
• Ginger garlic paste - 4 tsp
• Red chilly powder - 4 tsp
• Turmeric powder - a pinch
• Coriander powder - 4 tsp
• Garam Masala Powder - 1 tsp
• Salt - To taste
• Pepper powder (Freshly ground) - 1 tsp
• Lemon juice - 1 tsp
• Corn flour - 4 tsp
• Curry leaves - 2 sprigs
• Green chilies (Slitted) - 6
• Oil - to fry

Sindhi Sai bhaji Recipe

Sindhi Sai bhaji Recipe

Ingredients:-

• 1 each - carrot, capsicum, onion, small cabbage,potato, brinjal, tomato, ladyfinger (okra)
• 100 gms. french beans
• 1/2 bunch each spinach, coriander, khatta (3 leaved) greens.
• 1/2 bunch any other leafy greens.
• 1 cup green gram dal
• 1/2 cup horsegram dal (channa dal)
• 4-5 green chillies
• 2-3 clovettes garlic
• 1 tsp. red chilli powder
• 1 tsp. dhania (coriander seed) powder
• 1 tsp. salt
• 1/2 tsp. turmeric
• 3 tbsp. oil
• 1/2 tbsp. ghee
• 2 pinches asafoetida

Penne Al Norma Recipe

Penne Al Norma Recipe

Preparation time: 30 - 35 minutes

Cooking time: 20 - 25 minutes

Sesame Seed Balls Recipes

Sesame Seed Balls Recipes

Ingredients:-

• White Sesame seeds -100 grams
• Jaggery -100 grams
• Ghee - 1 tsp

Adadiya Pak Sweets

Adadiya Pak Sweets

Ingredients:-

• Urad dal - ½ kilo
• Ghee - 1 kilo
• Khoya - ¼ kilo
• Dry ginger powder - 50 gms
• Sugar powder - ¾ gms
• Pepper root powder - 20 gms
• Poppy seeds - 100 gms
• Cardamom powder - 6-8
• Almond - 50 gms
• Pistachio - 50 gms
• Cashew- nut - 50 gms
• Raisins - 50 gms
• Mace powder - 2 tbsp
• Saffron - 1 tsp

Suruttai Poli Recipe

Suruttai Poli Recipe

Ingredients:- Filling:

• Roasted gram(Pottu Kadalai) - 1 cup
• Sugar - 1 cup
• Cashews - 20
• Cardamom powder - 1 tsp
• Coconut (scrapped) - 1 tblsp
• Ghee - 1 tsp

Stuffed Mushrooms Recipe

                              Stuffed Mushrooms Recipe

Ingredients:-

• Button mushrooms - 20
• Melted butter - 2 tsp
• Onion, finely chopped - 1
• Cheese, grated - 2-3 tbsp
• Coriander, chopped - 2 tsp
• Chili ginger paste - 1 tsp
• Salt and pepper to taste

Fish Curry Recipe

Fish Curry Recipe

Ingredients:-

• Medium sized pomfret - 3 to 4 pieces
• Red Kashmiri chili – 6 pieces
• Coriander seeds – 1 tbsp
• Cumin seeds – 2 tsp
• Mustard seeds – 1 tsp
• Cashew nuts – 6 to 8 pieces
• Coconut milk – 3 cups
• Oil – 5 tbsp
• Garlic – 5 cloves
• Ginger – 1 inch piece
• Cardamom (big) – 2 pieces
• Chopped onion – 1 piece
• Water – 3 cups
• Curry leaves – a few
• Salt to taste

Stuffed Tomato Recipe

Stuffed Tomato Recipe

Ingredients:-

• 5-6 medium size Tomatoes / Tamatar
• 100-150gms Paneer grated or mashed
• 1 Onion finely chopped
• Finely chopped Coriander leaves
• 2 Green chili (finely chopped)
• Salt, Red chili powder to taste.
• Gram Masala to taste
• 1/2 tsp turmeric powder
• 1 tbsp grated cheese
• 1 tbsp oil

Sweets Recipes Rasgulla

Sweets Recipes Rasgulla

Ingredients:-

• Milk - 1/2 litre
• Lemon Juice - 1.5 tbsp (or) Curd - 2 tbsp
• Water - 1 and 3/4 cups water
• Icecubes - 4 to 5
• Sugar - 3/4 cup
• Cardamom powder- A generous pinch
• Pistachios - 3 to 4 chopped finely for garnishing

Green Split Pea Soup

Green Split Pea Soup

Ingredients:-

• 1 C green split peas
• 5-6 C water
• 2 carrots, peeled and cut into big chunks
• 2 tomatoes, peeled and chopped
• 1 bay leaf
• 1½ Tsp butter
• ½ Tsp yellow asafetida powder
• 2 Tsp dried celery (or 1 stalk of fresh celery)
• 1½ Tsp salt
• ¼ Tsp ground black pepper
• ¼ Tsp paprika or red chili powder
• 2 Tsp dried Parsley (or 2 Tbsp chopped fresh parsley)

Milk Fudge Recipe

Milk Fudge Recipe

Ingredients:-

• 400 g khoa (at room temperature)
• 200 g sweetened condensed milk 
• ½ Tsp cardamom powder
• ½ Tsp rose water