Pepper chicken Recipe

Pepper Chicken Recipe

Ingredients:-

• Boneless Chicken -250 gms (medium pieces)
• Onion - 2 nos.
• Tomatoes - 2 nos.
• Green chilli - 3-4 nos.
• Coriander - medium bunch
• Coconut - 3 pieces.
• Oil - 150 gms.
• Salt to taste

Method:-

1. Make gravy of onion, tomatoes, green chilli, coriander and coconut.
2. Use a medium size pressure cooker and heat it.
3. Pour oil. Wait for 2 minutes
4. Add chicken pieces.
5. Allow the chicken pieces to shrink in size slightly.
6. Add gravy, if required add ½ glass of water.
7. Wait for 3 whistles.
8. Open to check if water is well absorbed.
9. If required, transfer to a kadai and cook on low flame till dry.